As I was born at 3:54 am in America, this would be the actual birthday dinner. We went to だんまや, a local Asakusa izakaya. Every thing was quite brilliant. Shrimp and tuna sashimi, salmon sushi, potato salad, a wonderful salty fish, surprisingly good shrimp/cheese rolls, skewered scallop, and a huge salted prawn. The shocking thing was a tofu pizza. It sounds horrible, but it really works! It’s deep fried tofu with tomato sauce and cheese and peppers. I also tried for the first time a kiwi sour … you grind up a kiwi and put it in the drink. Very nice indeed.