Voronezh Scientists Turn Blood into Coffee, Milk, Chocolate – NEWS – MOSNEWS.COM
Scientists Turn Blood into Coffee, Milk, Chocolate

Created: 12.07.2004 16:39 MSK (GMT 3), Updated: 16:39 MSK
MosNews

Scientists at the Voronezh State Technological Academy have developed a method for processing blood and turning it into food products such as milk, yogurt, chocolate, and coffee, Interfax quotes the academy